Akiko Ida and Pierre Javelle combine photography, magical landscapes, culinary backdrops, and portraiture to create settings inhabited by diminutive characters, referred to as minimiam. Each diptych reveals to the viewer a whimsical land that plays with our minds, as well as the subject.
The team met at Arts Decoratifs de Paris where they studied photography. Akiko, Japanese, has always been attracted to the world of gastronomy. As a child, she invented tiny characters that populated her journal. She is a renowned food photographer. Akiko has participated in more than 30 cookbooks and her work is published in international magazines. Pierre, French, grew up on comics. He is published in major gourmet magazines and his still-like photographs appear in corporate commercials.
This fine art collaboration, begun in 2002, is ongoing. There are over 60 works in the series at present.